FDA Finally Admits Chicken Meat Contains Cancer-Causing Arsenic!

Associated press has published finally that FDA confirmed that the test are positive to inorganic arsenic given to the chicken.

This problem has been passing by with years, and finally FDA admitted that the chicken sold in the USA contains arsenic. This arsenic is cancer causing chemical which could be fatal in higher doses.

The real cause why the chickens are fed with this substance is more frighten: It’s added to the chicken feed on purpose! As far back as 2006, the IATP’s report Playing Chicken: Avoiding Arsenic in your meat estimated that more than 70 percent of all U.S. chickens raised for meat are fed arsenic. It is added to induce faster weight gain on less feed, and creating the perceived appearance of a healthy color in meat from chickens, turkeys and hogs.

The fact that almost every chicken that were tested are positive to inorganic arsenic in the liver, and this is the most toxic form.

Based on that finding, the agency asked Pfizer to stop manufacturing Roxarsone, the arsenic-containing drug that’s added to feed to fatten chickens and give meat a bright pink hue.

According to Wall Street Journal:

The chickens are removed from the store, even though the FDA continues to deny and claims that the level of arsenic is too low and it is safe for consumption. This is even as the FDA says arsenic is a carcinogen, meaning it increases the risk of cancer.

Arsenic is really hazardous for the health to people. The University Of South Carolina Department Of Environmental Health Sciences which have tested arsenic warns that arsenic, along with lead and mercury, are known to produce horrible neurological effects on developing fetuses and young children.

Even 4 times arsenic is poisonous as Mercury.

Lots of studies are made on this subject, another one which was published in American Medical Association discovered that people who have consumed large amounts of arsenic-tinged rice, have shown significant cellular changes linked to cancer development, and they were not exposed to other arsenic exposure.

Ingested arsenic can cause Bowen disease (squamous cell carcinoma in situ); invasive squamous cell carcinoma; basal cell carcinoma of the skin; and (less frequently) internal cancers of the lung, the kidney, the bladder, and the liver.

Its frighten what FDA trying to hide, how can be safer to eat cancer-causing food then drinking elderberry juice