GENIUS: Clean Dishes From Grease And Rust Without Any Chemicals

In dishes we prepare food for ourselves and our children, so the less chemistry we use for cleaning – the better for us.

Pans of different materials are indispensable in the preparation of food. We use them very often, and sometimes not just one, but several. No wonder that quite quickly, on their bottom and on all sides, settles a thick layer of fat. Also, the iron ones are prone to rusting.

Chemical methods for removing these problems are often inefficient and sometimes not at all effective either. With chemicals we have to be sure to use rubber gloves and the smell (not to mention the smell) of all these products is unbearable and can cause allergy.

However, there are very simple and quick ways of removing burnt fat, without the use of chemistry.

Potato

Peel one raw medium-sized or large potato. Cut it in half in height and one half dip in baking soda. To remove rust on iron pans, it will be enough to dip that potato in salt.

Rub with the potatoes, just as with a sponge, the bottom of the pot or pan. You need to invest a little effort, but the result will be visible immediately, that will inspire you to continue.

If you want in this way to clean fat out of several pans or pots, it is necessary to periodically renew potatoes, or, occasionally cut up the dirty part. Also, it needs more often to dip the potato in baking soda or salt, because, in fact, the pure combination of potato juice and baking soda is what is removing the fat.

Grease on the inner walls of the pot can be removed with the help of ordinary tea bags

All you need are 2-3 tea bags and goodbye fat. For cleaning you need to buy the cheapest tea bags.

Take a dry, unused tea bag and just go with it on the inner wall of the pot that has the fat. You will immediately notice how fat dissolves, as if absorbed in the tea bag.

Grease from external side of dishes can also be removed by boiling them in a solution of baking soda

Take a larger pot that can fit the pan or pot, put 4-5 tablespoons of baking soda and pour water. Cook for 30-50 minutes. After that, just wipe the dishes. This method requires no physical effort, but its execution requires time. If you have it, it is the most effective way of eliminating the old oil from the dishes. This way you can boil strainers, forks, spoons, lids and other items.